On November 3rd, Adamstown celebrated the launch of ‘Dosa Dosa South Indian Street Food,’ by Chef Karthik Thiru, located at The Crossings. The ribbon-cutting ceremony, presided over by local TD Emer Higgins, promises a vibrant addition to Adamstown’s food scene. Open Thursday to Sunday from 5pm to 10pm, the full menu can be found at www.dosadosa.ie.
